Recipe of Super Quick Homemade mashed baked potatoes with cheese and bacon
mashed baked potatoes with cheese and bacon. Drain water and return potatoes to the pot. Add butter, sour cream, garlic salt and pepper to pot and mash until smooth. Cover with half cup of cheese and half of bacon crumbles.
Place potato in a large saucepan; cover with cold water. Drain well; return potato to pan over medium-low heat. Add milk; mash potato mixture with a potato masher to desired consistency.
Hello everybody, it is Jim, welcome to our recipe site. Today, we're going to make a special dish, mashed baked potatoes with cheese and bacon. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Drain water and return potatoes to the pot. Add butter, sour cream, garlic salt and pepper to pot and mash until smooth. Cover with half cup of cheese and half of bacon crumbles.
mashed baked potatoes with cheese and bacon is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. mashed baked potatoes with cheese and bacon is something which I've loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mashed baked potatoes with cheese and bacon using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make mashed baked potatoes with cheese and bacon:
- {Make ready 4 of .
- {Prepare 1 of .
- {Take 6 of .
- {Take 250 grams of .
- {Prepare 2 tbsp of .
- {Prepare 1 cup of .
Mash the potatoes: Using a potato masher or fork, mash the potatoes in a big bowl until fluffy. Add the cream cheese, butter, sour cream, milk, half the cheddar cheese, half the mozzarella cheese and mix until well combined. To make them even fluffier you could use a hand mixer and mix until light and fluffy. Place potatoes in a large saucepan and cover with water.
Instructions to make mashed baked potatoes with cheese and bacon:
- preheat oven 250 - 300°F.
- chop all potatoes and boil. when boiled mash potatoes..
- fry chopped onions and bacon..
- mix 250 gram Philadelphia cream cheese and butter into mashed potatoes. mix well till all combined in potato..
- add bacon and onions to mashed potatoes..
- put mixture into large oven dish or casserole size dish. cook in oven for about 30 - 40 minutes. then sprinkle shredded tasty cheese on top and bake till cheese melted and golden colour. then ready to serve..
- can make dish omitting bacon and onion for those kids who prefer it just as a cheesey mashed potato.
Add the milk, mayonnaise, chives, garlic powder and pepper; mash potatoes. Transfer potatoes to a large dutch oven or pot over medium heat. Remove lid and serve with crumbled bacon on top. Nutrition Mash potatoes, gradually adding cream cheese, sour cream and butter. Remove potatoes from refrigerator and let stand while oven heats.
So that is going to wrap this up with this special food mashed baked potatoes with cheese and bacon recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
Posting Komentar untuk "Recipe of Super Quick Homemade mashed baked potatoes with cheese and bacon"