Easiest Way to Prepare Any-night-of-the-week Potato gratin

Potato gratin. In this classic gratin, thinly sliced potatoes soak up all the goodness of a milk-and-cream mixture that has been spiked with nutmeg. A sprinkling of grated Gruyere cheese on top becomes gooey in the oven. Using a mandoline creates thin slices, which helps the gratin cook more evenly.

Potato gratin Smear butter all over inside of dish. Remove from the heat and add the grated Gruyère. In a large saucepan, melt butter over low heat.

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, potato gratin. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

In this classic gratin, thinly sliced potatoes soak up all the goodness of a milk-and-cream mixture that has been spiked with nutmeg. A sprinkling of grated Gruyere cheese on top becomes gooey in the oven. Using a mandoline creates thin slices, which helps the gratin cook more evenly.

Potato gratin is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It's appreciated by millions every day. Potato gratin is something which I've loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook potato gratin using 8 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Potato gratin:

{Prepare 500 gr of .
{Make ready 200 gr of .
{Take 100 gr of .
{Get 1 of .
{Take of .
{Make ready of .
{Make ready of .
{Prepare of .

Stir in flour, salt and pepper until smooth. Remove from heat; stir in cheese until melted. Strain the milk and discard the veg and herbs. Top with the onion slices, and add the remaining potatoes.

Steps to make Potato gratin:

Season with salt and pepper to taste. In a medium-size saucepan, melt butter over medium heat. Mix in the flour and salt, and stir constantly with a whisk for one minute. Place the potatoes in a large bowl and toss with the salt and pepper. Be sure the potatoes are evenly coated.

So that's going to wrap this up for this special food potato gratin recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!