Recipe of Any-night-of-the-week Tex-Mex Shepherd's Pie

Tex-Mex Shepherd's Pie. In the same empty skillet, add tomatoes, kidney beans, corn, tomato sauce and spices; stir well. Return the hot drained beef mixture to the skillet and mix well. Add tomato sauce, salt, pepper, chili powder, cumin, and oregano.

$Tex-Mex Shepherd's Pie$ Sprinkle with cheese and half of cilantro. Divide the cheese evenly between each pan,sprinkling over the potatoes. Place them in a large pot.

Hey everyone, it is Drew, welcome to my recipe site. Today, we're going to prepare a distinctive dish, tex-mex shepherd's pie. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

In the same empty skillet, add tomatoes, kidney beans, corn, tomato sauce and spices; stir well. Return the hot drained beef mixture to the skillet and mix well. Add tomato sauce, salt, pepper, chili powder, cumin, and oregano.

Tex-Mex Shepherd's Pie is one of the most popular of current trending meals in the world. It's appreciated by millions every day. It is simple, it is fast, it tastes yummy. Tex-Mex Shepherd's Pie is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook tex-mex shepherd's pie using 9 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Tex-Mex Shepherd's Pie:

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In bowl, combine stew, salsa, chilies and chili powder. Heat mashed potatoes according to package directions. Stir cheese into hot potatoes until cheese is melted. Spoon potatoes evenly over stew mixture.

Steps to make Tex-Mex Shepherd's Pie:

A new staple in our house for sure! tex mex shepherd's pie recipe. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink, breaking beef into crumbles; drain. Boil potatoes until tender, drain and mash. Instructions Stir together chicken, black beans, corn, tomatoes, broth and seasoning. Spread even layer of mashed potatoes over top; smooth top.

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