Step-by-Step Guide to Prepare Award-winning Cinnamon Raisin Muffins
Cinnamon Raisin Muffins. Stir together the flour, baking powder, salt, cinnamon and sugar and raisins in a large bowl. Make a well in the center. Divide the batter among the prepared muffin cups.
Once well mixed, stir in the raisins and cinnamon chips until evenly distributed. In a medium bowl, whisk together all the wet ingredients. Dust on both sides with cornmeal.
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, cinnamon raisin muffins. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Stir together the flour, baking powder, salt, cinnamon and sugar and raisins in a large bowl. Make a well in the center. Divide the batter among the prepared muffin cups.
Cinnamon Raisin Muffins is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It's easy, it is fast, it tastes yummy. They are fine and they look wonderful. Cinnamon Raisin Muffins is something that I've loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have cinnamon raisin muffins using 13 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Cinnamon Raisin Muffins:
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Mix well, adding the rest of the flour in small increments until a cohesive dough forms. Place dough on a surface lightly dusted with flour. In a large bowl combine the flour, sugar, baking powder, baking soda, salt, cinnamon, and nutmeg. Mix in the melted butter, egg, buttermilk and vanilla until combined.
Instructions to make Cinnamon Raisin Muffins:
Low fat English Muffins with the trademark Nooks and Crannies texture and raisins baked in for a delicious take on a breakfast classic. Each Thomas' English Muffin is easy to split without a knife for convenient use and to preserve the texture of your on the go. Fill greased muffin cups half full. Add butter to a shallow bowl. Melt the butter in another small bowl.
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