Recipe of Homemade Egg, avacodo bacon breakfast

Egg, avacodo bacon breakfast. Place avocados flesh-side up on prepared baking sheet or glass pan. Top with crumbled bacon, Parmesan cheese, and chopped chives. Heat a large nonstick skillet over medium heat, spray with oil.

Egg, avacodo bacon breakfast This acts as a glue and helps to hold everything together. Slice the remaining avocado into chunks. Layer the egg, cheese, and bacon on top of the mashed avocado on one slice of bread.

Hey everyone, it's Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, egg, avacodo bacon breakfast. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Place avocados flesh-side up on prepared baking sheet or glass pan. Top with crumbled bacon, Parmesan cheese, and chopped chives. Heat a large nonstick skillet over medium heat, spray with oil.

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To begin with this particular recipe, we have to prepare a few ingredients. You can have egg, avacodo bacon breakfast using 4 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Egg, avacodo bacon breakfast:

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Line a baking sheet with parchment paper or spray with a non stick spray. In a large skillet cook the bacon most of the way. Don't cook completely because it will bake in the oven also. Cut the avocados in half and remove the pit.

Steps to make Egg, avacodo bacon breakfast:

In a large skillet over medium heat, cook bacon until crisp. Remove to paper towel to drain. Pour in beaten eggs; cook until firm, stirring occasionally. To assemble, spread the avocado mash evenly onto all pieces of English muffin. In a large nonstick skillet, cook bacon over medium heat until crisp.

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