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Recipe of Homemade Squash Gratin

Squash Gratin. Place buttery crackers and cornmeal in a plastic resealable bag; seal and pound into fine crumbs. Heat olive oil in a large skillet over medium heat. In a large skillet, melt butter over medium heat; add zucchini, yellow squash and shallots.

Squash Gratin Set a steamer rack in the pot. Stir in cream, thyme, and salt and pepper and let cook until starting to thicken. In a large skillet, melt butter over medium heat; add zucchini, yellow squash, shallots, and garlic.

Hey everyone, it is Louise, welcome to my recipe page. Today, we're going to make a distinctive dish, squash gratin. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Squash Gratin is one of the most popular of recent trending foods in the world. It's easy, it is quick, it tastes yummy. It's enjoyed by millions every day. They are fine and they look wonderful. Squash Gratin is something which I have loved my entire life.

Place buttery crackers and cornmeal in a plastic resealable bag; seal and pound into fine crumbs. Heat olive oil in a large skillet over medium heat. In a large skillet, melt butter over medium heat; add zucchini, yellow squash and shallots.

To begin with this particular recipe, we must prepare a few ingredients. You can cook squash gratin using 11 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Squash Gratin:

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  5. {Make ready 1 tbsp of .
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  7. {Prepare 4 cloves of .
  8. {Take 1 tsp of .
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In a large skillet, melt the butter. Stir in the sour cream, cheddar cheese, pepper and (if needed salt) and bacon. Mix well and place in the casserole dish. In a small bowl, toss apples in remaining oil.

Instructions to make Squash Gratin:

Add the caramelized onions to the pan and gently mix to combine. Warm cream in a saucepan over low heat; pour over squash mixture. Cover a baking sheet with foil and brush lightly with olive oil. Cut the squash in half, scoop out the seeds and stringy membranes, brush the cut sides with olive oil and lay cut side down on the foil-covered baking sheet. Season with salt and pepper to taste.

So that's going to wrap it up with this exceptional food squash gratin recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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