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How to Prepare Homemade Beef Casserole 8

Beef Casserole 8. A simple meal to whip up in less than an hour that even the kids are sure to love. Layers of seasoned ground beef, corn, tortilla chips and cheese are baked under a layer of Colby cheese. Monterey Jack is also good in place of the Colby cheese.

Beef Casserole 8 This layered casserole has the delicious flavors of peppers, onions, and beef, all smothered in sour cream and cheddar cheese. It's like if a beef fajita could morph into a casserole. Cook noodles according to package directions; drain and set aside.

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, beef casserole 8. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

A simple meal to whip up in less than an hour that even the kids are sure to love. Layers of seasoned ground beef, corn, tortilla chips and cheese are baked under a layer of Colby cheese. Monterey Jack is also good in place of the Colby cheese.

Beef Casserole 8 is one of the most popular of current trending foods on earth. It is simple, it's fast, it tastes delicious. It's appreciated by millions every day. They're nice and they look wonderful. Beef Casserole 8 is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook beef casserole 8 using 12 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Beef Casserole 8:

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Meanwhile, in a large skillet cook beef until brown. Stir tomato sauce, basil, sugar, garlic powder, salt, and pepper into skillet. We love a good beef casserole recipe! Ground beef casseroles are easy to make, budget-friendly, and perfect for feeding your family or a crowd.

Steps to make Beef Casserole 8:

Our keto hamburger casserole and Mexican tortilla casseroles are family favorites you just have to try! Chili powder, tortillas, cheese and ground beef combine for a winning Tex-Mex casserole. Choose a salsa that suits your family's taste—mild, medium or hot.—Julie Huffman, New Lebanon, Ohio. Sprinkle with bacon bits, then onion. In a medium bowl, combine tomato sauce, water, chili powder, salt, and black pepper; pour half over beef and onion layers.

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