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Easiest Way to Make Any-night-of-the-week Potato Pancake

Potato Pancake. This is one of our favorite dishes during Lent. Being Irish and German, I make potato pancakes both ways. Serve with sour cream, applesauce, and/or ranch dressing.

Potato Pancake Mix in egg, salt, and pepper. In a sieve or colander, drain potatoes, squeezing to remove excess liquid. In a large bowl, combine the flour, baking powder and salt.

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, potato pancake. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Potato Pancake is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It's simple, it is fast, it tastes delicious. Potato Pancake is something that I've loved my whole life. They are fine and they look fantastic.

This is one of our favorite dishes during Lent. Being Irish and German, I make potato pancakes both ways. Serve with sour cream, applesauce, and/or ranch dressing.

To get started with this particular recipe, we have to prepare a few components. You can have potato pancake using 8 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Potato Pancake:

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Add onion and reserved potatoes; toss to coat. Drop by tablespoonfuls onto a preheated greased skillet. Beet and Red Onion Potato Latkes with Carrot Puree and Horseradish and Caraway Creme Fraiche. Heat oil in a large nonstick skillet over medium.

Steps to make Potato Pancake:

Transfer to a paper towel-lined plate to drain. Serve with sour cream and applesauce, as desired. Finely grate potatoes; drain any liquid. Place potatoes in a large bowl. Add egg, onion, flour, salt, pepper and garlic powder; mix well.

So that is going to wrap it up for this exceptional food potato pancake recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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