How to Make Homemade French Toast Casserole

French Toast Casserole. Beat milk, eggs, and vanilla extract together in a bowl; pour milk mixture over bread into the. Combine sugar and cinnamon; sprinkle over the top. Serve with maple syrup if desired.

French Toast Casserole The next day, uncover, drizzle the casserole with the topping, and bake. Baking time will be slightly longer. Sprinkle crumble topping over casserole and bake.

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, french toast casserole. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Beat milk, eggs, and vanilla extract together in a bowl; pour milk mixture over bread into the. Combine sugar and cinnamon; sprinkle over the top. Serve with maple syrup if desired.

To begin with this particular recipe, we have to first prepare a few components. You can have french toast casserole using 9 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make French Toast Casserole:

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In a small sauce pan, melt butter over medium heat. Once butter has melted, stir in brown sugar until dissolved and mixture is smooth. In a large bowl whisk the eggs until well beaten. Add in the milk, melted butter, vanilla, cinnamon, salt and light brown sugar.

Instructions to make French Toast Casserole:

Tear the bread into chunks, or cut into cubes, and evenly distribute in the pan. Crack the eggs in a big bowl. Whisk together the eggs, milk, cream, granulated sugar, brown sugar and vanilla. Put half of the cubed bread into the bottom of the prepared pan. In a small mixing bowl, mix together sugar and cinnamon.

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