Easiest Way to Prepare Super Quick Homemade Cabbage Roll skillet Dinner
Cabbage Roll skillet Dinner. Stir in tomato sauce, vinegar, brown sugar, seasonings, chopped tomatoes and reserved liquid. Add the water and rice to the beef and cabbage mixture. Taste and add salt and freshly ground black pepper, to taste.
Stir in the cabbage, diced tomatoes and all seasoning to the pan with the ground beef. With cover partially on skillet, drain off liquid. Brown ground beef with onion in a large skillet. (drain excess grease) When browned, add tomatoes and tomato sauce, stir.
Hey everyone, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, cabbage roll skillet dinner. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Stir in tomato sauce, vinegar, brown sugar, seasonings, chopped tomatoes and reserved liquid. Add the water and rice to the beef and cabbage mixture. Taste and add salt and freshly ground black pepper, to taste.
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To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cabbage roll skillet dinner using 7 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make Cabbage Roll skillet Dinner:
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Rice and cabbage will be tender. Salt and Pepper to taste, serve right out of the skillet! Heat a Dutch oven or large skillet over medium-high heat. Cut the cabbage into bite sized pieces and add to pan.
Steps to make Cabbage Roll skillet Dinner:
If it starts to look dry, add a bit more broth or water. Adjust the seasoning to your taste. Add the sliced cabbage on top of the meat mixture. Your skillet will likely be pretty full so don't worry about stirring anything yet. Cover the skillet with a lid and let everything cook for several minutes.
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